Skip pakoras: 5 healthy snacks for rainy days

Skip pakoras: 5 healthy snacks for rainy days


The rainy season often brings cravings for hot, crispy snacks. While pakoras and fried treats are tempting, eating them regularly can lead to excess calorie intake and sluggishness. The good news is that you can enjoy delicious evening snacks that are both comforting and nutritious.

Here are five healthy snacks that are perfect for the monsoon season.

ROASTED MAKHANA

Roasted makhana (fox nuts) is one of the healthiest snacks you can enjoy during the rains. Rich in protein, fibre and antioxidants, it keeps you full for longer and satisfies cravings without adding too many calories. Roast it with a teaspoon of ghee and season it with black pepper, turmeric or chaat masala for extra flavour.

CORN CHAAT

Fresh boiled corn is a monsoon favourite. Toss it with chopped onions, tomatoes, cucumber, coriander, lemon juice, roasted cumin powder and a pinch of black salt. Corn is a good source of fibre and complex carbohydrates, making it a filling snack that’s both tasty and wholesome.

MOONG DAL CHILLA

A warm moong dal chilla is an excellent evening snack packed with protein. Prepare it using soaked and ground moong dal, then add vegetables like onions, spinach, carrots or capsicum to boost its nutritional value. Pair it with mint chutney or homemade curd for a balanced meal.

VEGETABLE SOUP

Nothing feels more comforting on a rainy evening than a bowl of hot vegetable soup. A soup made with carrots, beans, tomatoes, peas and mushrooms provides essential vitamins, minerals and hydration. Avoid adding too much cream or butter to keep it light and healthy.

SPROUTS SALAD WITH A WARM TWIST

If cold salads don’t appeal during the monsoon, lightly saut sprouts with onions, tomatoes, garlic and spices. This warm sprouts salad is rich in protein, fibre and vitamins while being easy to digest. Finish it with fresh coriander and a squeeze of lemon before serving.

MONSOON SNACKING TIPS

  • Prefer freshly prepared food over street food to reduce the risk of infections.

  • Avoid reheated or stale snacks, especially during humid weather.

  • Drink warm herbal tea or ginger tea instead of sugary beverages.

  • Wash vegetables thoroughly before cooking.

  • Keep fried snacks as an occasional indulgence rather than a daily habit.

Monsoon evenings don’t have to mean unhealthy eating. By choosing wholesome snacks like roasted makhana, corn chaat, moong dal chilla, vegetable soup and warm sprouts salad, you can enjoy comforting flavours while giving your body the nutrients it needs. Healthy snacking during the rainy season can help keep your energy levels up and support overall well-being

– Ends

Published By:

Chaitanya Dhawan

Published On:

Jul 6, 2026 4:56 PM IST



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