When Turkiye Came To Gurugram: Inside The Culinary Diplomacy Event That Shared History On The Same Table
What happens when flavours and techniques of Turkish cooking meet Indian ingredients? The Turkish Heritage Table: Flavours of Türkiye at ISH, held on 1st June 2026 at the École Ducasse Gurugram Campus, brought just that to life. Brought together by the Turkish Tourism Promotion and Development Agency, the Embassy of Türkiye, and ISH, the Indian…