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In Indian homes, dal is more than just food. It is comfort in a bowl. It shows up on the table almost every day. No matter how fancy the meal gets, dal always finds a place. Every family has its own way of making it. Some like it thin. Some like it thick. Some swear…
A viral video from a Karnataka restaurant has sparked a heated debate about hygiene preferences, food safety practices and cultural differences. The clip shows a server shaping and serving ragi mudde (like a ball made with ragi) with his bare hands. It drew strong reactions, with viewers debating whether the practice was unhygienic or simply…
A viral X post has sparked a lively debate online after a user claimed that his friend quit a well-paying job to work as a food-delivery rider by choice. According to the post, the man, who reportedly earned over Rs 25 lakh a year, left his conventional career path to pursue an unusual one. The…
Pineapples, known for their tough, spiky skin and sweet, yellow flesh, are a good source of vitamin C and manganese. They are enjoyed fresh, canned, or cooked in various dishes. But have you ever wondered how those juicy fruits end up on your plate? The journey is much longer than most people realise. Content creator,…
An Indian woman’s video about her university canteen in China is doing the rounds on the internet. Komal Nigam, a medical student, took to social media to give her viewers a virtual tour of the food options available at the Chinese government university she is enrolled in. Acknowledging that there are several stereotypes about Chinese…
Desserts can certainly make a bad day feel a whole lot better. And when infused with rich, velvety chocolate, they become irresistible mood boosters. However, the only problem for a die-hard sweet lover is the calorie count. Chocolate delights are often loaded with sugar, butter, and cream, which can quickly push up the calories. But…
When we talk about comfort dishes, both dal-chawal and pasta sit right at the top. But in today’s world of culinary experiments, absolutely any fusion is possible – and actress Samantha Fernandes’ latest Instagram video proves it. In case you have not guessed already, Samantha whipped up a fusion dish using leftover dal and pasta….
At 90, Salim Khan remains one of Bollywood’s most quietly disciplined personalities. While he rarely appears in fitness conversations, his long-standing routine and relationship with food have drawn curiosity after comments from his son, Salman Khan. The veteran writer doesn’t follow modern wellness trends or calculated diet plans. Instead, he relies on the habits he…
Are you looking for a high-protein dessert you can make using simple ingredients? If yes, Sameera Reddy’s fun cheesecake recipe might just do the trick. The actress recently took to Instagram to show how to make a special treat using eggs, paneer and yoghurt. The result, according to her, is “sweet, light and satisfying.” It…
Food is often said to be a universal language, and in the world of Indian cuisine, few names shine as brightly as Chef Sanjeev Kapoor. The celebrated chef, known for his culinary skills and charismatic on-screen presence, recently found himself in an unexpected situation. Sanjeev turned waiter for actor Boman Irani and asked him for…