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Sattu Kadhi Recipe: Kadhi is one of the favorite dishes made in Indian homes. Usually it is made from curd and gram flour and at many places pakodas are also added to it. But if you want to give a slightly different and healthy twist to the kadhi, then this time you can use sattu…
The world leaders attending the BRICS Summit were served a fully vegetarian dinner at Saturday’s gala event, a decision that drew criticism from Congress leader Rahul Gandhi and sparked a wider debate on social media. A part of Rahul Gandhi’s post on X read, “For the record: 80% of Indians are non-vegetarian. Indian non-vegetarian food…
After a packed first day of the BRICS Summit, the focus will shift from meetings and policy discussions to an evening of food, music, and culture. Prime Minister Narendra Modi is hosting a gala dinner for visiting world leaders and other dignitaries at Bharat Mandapam in New Delhi on September 12. The evening is expected…
At a summit where leaders and delegates will gather to discuss global cooperation, development and diplomacy, some of the most meaningful conversations may begin not in conference rooms but around the dining table. As New Delhi gets ready to host the 18th BRICS Summit on September 12-13, the Taj Mahal, New Delhi, has been preparing…
‘Taste of India’ will be served to BRICS guests, special preparations in luxury hotels of Delhi Source link [ad_3]
Diljit Dosanjh often gives fans a glimpse into his life on Instagram, and his love for food always finds its way into his posts. The singer-actor has once again shared a fun mini vlog from his rehearsals for the much-awaited AURA Europe Tour, offering fans a peek at his food cravings and playful side. In…
Independence Day celebrates the day India won its freedom from British rule. On August 15, the nation honours the sacrifices of its freedom fighters and also celebrates how diverse cultures live together in the country. And nowhere is this diversity of cultures more evident than in food. Each state in India has its own special…
Indian cuisine is known not just for its incredible variety of flavours, but also for the stories and poetry tucked into the names of its dishes. Take dal ki dulhan, for instance. The name translates to “the bride of dal” and refers to a comforting, one-pot Bihari and UP dish where delicate whole-wheat dumplings are…
When people think of South Indian food, dishes like idli, dosa, sambar, upma, appam and uttapam comes to mind first. But there is one dish that has travelled far beyond the region and found a place on menus across India is Chicken 65. Its bright red colour, crispy coating and spicy taste have become a…
Forget trendy superfoods, green smoothies, and expensive wellness products. At 67, Neetu Kapoor says her secret to staying fit and healthy is much simpler, and it starts with everyday Indian food. In a candid conversation with Soha Ali Khan, the veteran actor opened up about everything from her diet and fitness routine to skincare and…