Do You Eat Colourful Fryums, Papads? Tamil Nadu Authority Warns Of Cancer, Kidney Risks
Appalams, papadam or papads are a popular snack in India, often consumed in the evening or paired with a meal. The market is full of many papad and fryums options, and the colourful ones are likely to attract more consumers, especially children. However, the Tamil Nadu Food Safety Department has warned against consuming artificially coloured…