A new city often introduces you to new flavours, and for Irfan Pathan, a visit to Detroit turned into an unexpected food discovery. Exploring the city’s produce, the former Indian cricketer came across an aprium, a fruit that brings together the juicy sweetness of an apricot with the subtle tang of a plum.
Sharing a video on Instagram, Irfan Pathan delivered his honest review on the hybrid fruit. Unlike the familiar fruits that regularly find their way onto Indian plates, the aprium was completely new to him, making his first bite all the more intriguing.
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Standing in front of a fruit market with a box of aprium on his hand, Ifran said, “We are currently in Detroit, Michigan and I came here for cherries but this is hybrid- a mix of plum and apricot. This is called aprium. (We are currently in Michigan, Detroit, where we came to find cherry, but this fruit is a hybrid, a mix of plum and apricot. It is called aprium),” he said before taking his first bite.
As soon as he took the first bite, his face lit up with delight. The juicy fruit instantly won him over with its sweet, refreshing flavour and subtle tang. “Wow! So when you taste it first, it tastes like apricot, and then when you bite it, when it goes in your mouth, then it tastes like plum. It’s a great hybrid,” Irfan shared.
The hybrid food impressed him so much that he offered the fruit to everyone around him to try. Sharing the video, he wrote, “It was so sweet and had two fruit flavours in one fruit. Aprium.”
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In another video, Irfan tasted the famous Detroit-style pizza and revealed it was the best pizza he ever had. The rectangular pan pizza featured a thick, chewy, and airy crust and a heavy layer of cheese pushed to the edges to create a crispy, caramelised crust.
Irfan cut one slice and showed the crispy brown crust at the bottom before taking a bite, and it is safe to say that the caramelised crust, thick tomato sauce, layers of cheese, and jalapeno toppings won his heart.
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