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Keep Roti Soft: Keeping a small bowl in the roti box does not affect the rotis due to accumulation of moisture at the bottom. The cotton cloth absorbs excess steam and prevents the rotis from getting soggy. This easy home remedy helps in keeping the rotis soft for a long time. Proper storage can also reduce the risk of bacteria and fungus. This desi trick of Shipra Rai can be very useful in everyday kitchen.
How to keep bread soft
Keep Roti Soft: Everyone likes hot and soft rotis. No matter how well the roti is made, if it becomes hard or soggy after some time, the enjoyment of eating it diminishes. Especially in those houses where many rotis are prepared together in the morning or have to be prepared in advance for tiffin, this problem is seen more. Often people complain that the roti kept at the bottom of the box becomes wet, while the rotis at the top dry up and become hard. Many people blame flour, pan or weather for this, but the real reason could also be the way of storing the roti.
Shipra Rai, who shares kitchen tips on social media, has given a very easy and indigenous solution to this problem. According to him, keeping a small bowl in the roti box can keep the rotis soft and fresh for a long time.
The simple science of keeping a bowl in a box
When hot rotis are kept directly in a box or casserole, steam comes out. This steam hits the surface of the box and turns into water droplets. Gradually this moisture starts accumulating below. The result is that the roti placed at the bottom absorbs water and becomes wet. Shipra Rai tells that if a small bowl is kept in the middle of the box, then the rotis do not come in direct contact with the surface of the box. Due to this, the moisture accumulated below does not reach the rotis and their texture remains intact.
Why is cotton cloth important?
Just placing the rotis after placing the bowl is not enough. It is also important to spread a clean and dry cotton or muslin cloth over it. This cloth absorbs the excess steam coming out of the rotis. This prevents excessive moisture from forming inside the box. Besides this, the natural softness of the rotis also remains. This is the reason that even in ancient times, there was a tradition of keeping rotis wrapped in cloth.
Will get relief from wet and sticky rotis
Many times the rotis look fine but become wet and sticky from below. Such rotis do not taste good to eat. With the help of bowl and cloth, air balance is maintained around the rotis. Due to this, neither the rotis become excessively dry nor does excess moisture accumulate in them. This is the reason why this small solution is considered very effective.
The risk of bacteria and fungus is also reduced
When rotis are in constant contact with moisture, the risk of bacteria and fungus growing in them increases. Many times the bread appears normal from outside but starts getting spoiled from inside. If rotis get a dry and balanced environment, they remain safe for a longer time. This trick of keeping the bowl helps in this work and maintains the quality of the rotis.
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