“Odiya Cuisine Deserves A Much Bigger Place,” Says Harsh Goenka After This Delicious Homemade Meal
When people talk about Indian food, the conversations usually revolve around rich Punjabi curries, spicy South Indian staples, or Bengal’s famous sweets and seafood. But recently, industrialist Harsh Goenka reminded everyone that Odia cuisine, one of India’s most underrated culinary treasures, deserves far more attention. Harsh Goenka Shines A Spotlight On Odia Cuisine Indian cuisine…
