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Potatoes are everyone’s ultimate comfort food. Whether you are in the mood for something crispy, fluffy, or savoury, potatoes are always a great idea. From classic mashed potatoes to creamy potato gratin, this versatile ingredient can be prepared in countless ways. Recently, Nauheed Cyrusi shone the spotlight on a simple yet mouth-watering recipe that’s sure to become…
Desserts can certainly make a bad day feel a whole lot better. And when infused with rich, velvety chocolate, they become irresistible mood boosters. However, the only problem for a die-hard sweet lover is the calorie count. Chocolate delights are often loaded with sugar, butter, and cream, which can quickly push up the calories. But…
Egg is one of the most versatile ingredients ever. From coating to baking, from snacks to curries, from sweet to savoury… eggs can be used in a wide variety of dishes and for a wide range of purposes in the kitchen. Among the different ways of cooking eggs, have you ever come across “Ande my…
Capsicum, also known as bell pepper, is a beloved vegetable for its vibrant hues, crisp texture and mild sweetness. Whether raw in salads or cooked in stir-fries and curries, they add colour, nutrition, and flavour to any dish. What many don’t realise is that the subtle traits of capsicum, like the number of lobes, determine…