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How much matcha is too much matcha? At this point, it feels like everyone is going gaga over the green drink! While some were quick to jump on the matcha trend, others are still discovering it, hunting for the best places to try it or convincing their friends to give it a shot. And honestly,…
Matcha is having a moment! From cafés adding it to their menus to youngsters swapping their usual coffee for a vibrant green cuppa, the Japanese drink has found its way into everything from our daily routines to our social media feeds. Seems like the matcha craze has caught actress Soha Ali Khan’s attention too. Known…
A scroll through social media or any café reveals a striking pattern of vibrant green and deep purple drinks and desserts appearing more frequently with every reel. From matcha lattes to ube cheesecakes, these once region-locked ingredients have moved into the global spotlight. Matcha, a ground green tea powder originating from Japan, has been closely…
Matcha, a finely ground powder of green tea processed from shade-grown tea leaves, has become one of the trendiest drinks of recent times. While it has found its place among coffee, tea, and other beverage options, many are now experimenting with it as a fusion ingredient. But imagine matcha in biryani, vada pav, momo, Maggi,…
Sara Tendulkar recently wrapped up her delightful trip to Tokyo, Japan. The daughter of cricket legend Sachin Tendulkar not only explored the city but also pampered the foodie in her by embarking on a gastronomical adventure. On Wednesday, the 28-year-old shared some glimpses of her culinary escapade on her Instagram Stories. The first snap was…
Matcha seems to have taken over our social media feeds. This fine green powder (which is grounded green tea leaves) is being used in everything from healthy smoothies to decadent desserts. But have you ever wondered about the effort it takes to produce matcha before it reaches our shelves? Recently, a man working on a…