Think Bajra Roti Is Boring? These 7 Pairings Will Change Your Mind
There is something beautifully honest about a hot bajra roti. It is earthy, nutty, and carries that unmistakable aroma of tawa smoke. You will see it puffing up in Rajasthani kitchens, brushed with ghee in Gujarat, or paired with spicy chutneys in Haryana. It is humble, hearty and deeply Indian. It is the kind of…
