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2024 was the year Indian food and beverage culture got a serious upgrade. Bars became more sophisticated, dining experiences turned cosier, and we started paying more attention to what we eat and drink. Bingeing lost its charm, diets became more personal, and sustainability became more than just a buzzword. While India gained global recognition, we…
Indians are passionate about food and can be fiercely protective of what they consider the “right” way of cooking traditional dishes. Due to social media, people around the world are experimenting with different cuisines and are trying to cook dishes from across the globe. Indian cuisine has naturally received a lot of interest. While some…
Year Ender 2024: Indian chefs and restaurants – not only in the country but across the world – are shining a global spotlight on Indian food in different ways. In 2024, many establishments won prestigious awards. Chefs also creatively showcased the diversity of Indian cuisines and the richness of homegrown ingredients in other ways on…
As 2024 wraps up, it’s time to reflect on a year filled with food-good and not-so-good. For foodies, it was a rollercoaster with new restaurant openings and colourful food festivals. But amidst the delicious surprises, there were also some wild recipes and viral food trends that had us doing double-takes. Some were shocking, some gross,…
Each new year brings with it new hope, challenges and some unforgettable memories. If you are a foodie, your 2024 must have been all about enjoying and exploring different delicacies. Wrapping this year for all food enthusiasts, popular food and travel guide TasteAtlas has revealed the list of 100 Best Dishes in the World. Lechona,…