Daily Latest News
Bikaji CMD Shivratan Agarwal (74) died in Chennai on Thursday morning. He was in Chennai in connection with his wife’s operation. When his health suddenly deteriorated on Thursday morning, he was taken to a private hospital, where he breathed his last. According to the information, his wife had recently undergone heart bypass operation. Doctors had…
The Michelin Guide recently released its curated list of food trends to watch out for in 2026. It offers a snapshot of what its global network of inspectors is seeing in kitchens and dining rooms around the world. While the Guide is best known for awarding stars, it’s generally influential in shaping how chefs cook,…
The food processing sector in India received foreign direct investment (FDI) worth $368.37 million this fiscal (till September), the Parliament was informed. Country-wise, Ireland invested $83.84 million, Singapore $48.45 million, Mauritius $41.65 million and the United States, $38.60 million, informed Minister of State for Food Processing Industries, Ravneet Singh Bittu, in a written reply to…
In a profession where passion meets creativity, choosing a career in culinary arts can be as rewarding as it is demanding. Choosing a career in culinary arts is not for the faint-hearted but for those with dedication and a creative spirit. The road to becoming a successful chef is paved with challenges, yet, the rewards…
Erin Wade is a successful chef, author, and restauranteur. However, before all this, Erin was a highly-paid lawyer in a high-rise in San Francisco. What is the difference between the two jobs? Happiness and love. In a recent article in Fortune Magazine, Erin Wade talks about how she quit her respectable job and started a…