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Thecha is hands-down one of the most loved recipes from Maharashtra. And for good reason! With its fiery taste and bold flavours, it is a perfect pairing for mellow dishes like dal chawal or even curd rice. Do you love thecha so much that you pair it with almost everything? Well, then you are in…
Let’s admit it, chai is incomplete without snacks. From pakoras to samosas to cutlets, we can pair a piping hot cup of evening tea with several things. However, it is the plain, OG Aloo Lachha namkeen that stands out in this list. You will always find this namkeen in your pantry and never regret eating…
What’s the one dish that’s a staple at every Indian event? It’s Dahi Bhalla! Tangy, delicious, and so flavorful, it’s hard to stop at just one. This yogurt-based chaat is served with spongy bhallas and sweet-spicy chutney topped with chaat masalaoffering a perfect balance of sweetness and savoury. However, while we love them, the fried…
Monsoon has finally blessed us with some cool breeze and awesome weather. It is finally that time of the year when we stroll around streets just to be enticed by the aroma of hot and tasty corn. Be it roasted or boiled, corn in any form is bound to impress people. It is tasty, nutritious…
Growing up, one of my fondest memories was the smell of the freshly baked mathris wafting through the kitchen. My grandmother, who according to me is an expert cook, would make a huge batch, and the whole family would gather around and enjoy those crispy delights. Mathri has always been a beloved snack in Indian…