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If you still buy veggies from a street cart or remember the pre-grocery app days, you’ll recall that amid bargaining and weighing the produce, there was one simple leafy green that came free-of-cost: the humble corianderor coriander. It is a popular herb for garnishing sabzis or making chutneys. People would simply ask the vendor to…
Coriander, or dhania as it’s fondly called in Indian kitchens, is one of those herbs that instantly elevates a dish with its fresh aroma and vibrant green colour. Whether sprinkled over dals, mixed into chutneys, or used as a garnish on curries, coriander brings a burst of flavour and freshness to every meal. But while…
If there is one food that defines comfort at its best, it has to be Maggi. It’s something we’ve all grown up eating and have fond memories of. Whether in times of sadness or happiness, this snack has always been by our side, and we still can’t get enough of it. Don’t you agree? While…
Coriander leaves are typically used as a garnish for several foods and drinks. Whether it’s aloo gobhi, a bowl of piping hot sambar, pulao, or a glass of lemonade – they work their magic in all of them. Without the greens, it feels like the dish is lacking something. While coriander leaves certainly help enhance…
Hot flashes and night sweats – can be disruptive and downright uncomfortable. Many people suffer from often frequent hot flashes. While you may blame it on the heat, there could be underlying health problems behind it. Hormonal imbalance, menopause and other such issues can also lead to it. Thankfully, nature offers solutions beyond traditional medications….