Kongu Nattu Kozhi Varuval: A Delicious Chicken-Fry Recipe You Can’t Miss
Most foodies who travel for food (who doesn’t these days) across Tamil Nadu will tell you about Madurai’s love for mutton. If chicken is your thing, then the same culinary enthusiasts will recommend a trip to cities in the erstwhile Kongunad region. This belt in Tamil Nadu’s south-west includes cities like Coimbatore, Salem and Erode….