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Fibre is having a moment online, thanks to the growing conversation around “fibremaxxing”. But Dr Shriram Nene’s take on the trend is a little closer to home. He points out that many of the foods being discussed under this new term are already sitting in Indian kitchens. Indian Kitchens Have Been Doing It All Along…
Angad Bedi and Neha Dhupia are known for their disciplined fitness routines and healthy dietary habits, and their culinary adventures are a treat for their fans. On Wednesday (January 29), Angad shared another food update on Instagram, offering a glimpse into his breakfast routine. In the video, the actor pointed the camera toward his home…
Roasted chana is one of those snacks that we simply cannot stop munching on. Whether between office hours, on a chilly winter day, or while travelling by train, it’s something we’re always up for eating, no matter where we are. While roasted chana is timeless, there are now several flavoured varieties of the snack available…
Are you looking to add more protein to your meals? How about having a high-protein burger that’s also yummy? This can be possible with chickpea burger buns! These delightful buns offer a unique taste, a boost of protein, and a host of health benefits. Chickpea burger buns are a delicious and healthy alternative to traditional…