All Milk Producers And Vendors Must Be Registered, Says Food Authority In New Rules

All Milk Producers And Vendors Must Be Registered, Says Food Authority In New Rules



India’s food regulator, the Food Safety and Standards Authority of India (FSSAI), has issued a fresh advisory asking milk producers and milk vendors to obtain mandatory registration or a licence before running their businesses. The advisory, dated March 11, was shared by the regulator on X. It focuses on independent milk producers and vendors who are not part of dairy cooperative societies.

According to the regulator, it has been observed that several milk producers and vendors are operating without registering themselves or obtaining the required licence for food business activities. Through this advisory, FSSAI has asked them to complete the registration process before starting or continuing operations.

However, this rule does not apply to milk producers who are registered members of dairy cooperative societies and supply their entire milk production to the cooperative.

The move comes amid concerns about suspected milk adulteration reported in different states and union territories. To address this, FSSAI has asked enforcement authorities across the country to ensure strict compliance with registration and licensing rules.

Also Read: 300 kg Rotten Meat, 1,090 kg Ginger-Garlic Paste Full Of Chemicals Busted In Hyderabad Raid

FSSAI has issued an advisory directing all milk producers (other than members of dairy cooperative societies) and milk vendors to obtain mandatory FSSAI registration or license before commencing or continuing their food business operations.#FSSAIAdvisory@MoHFW_INDIA@PIB_Indiapic.twitter.com/RjZvLwvHTB

Officials such as designated officers, central licensing authorities and food safety officers have been directed to verify whether milk producers and vendors hold a valid FSSAI registration certificate or licence. Action may be taken against businesses found operating without proper approval.

The advisory also highlights the need to inspect milk chillers used by producers and vendors. These checks will help ensure that milk is stored at the correct temperature and that safety standards are maintained to prevent spoilage.

In addition, states and union territories have been asked to conduct special registration drives in their jurisdictions. The aim is to bring all eligible milk producers and vendors under the FSSAI registration system.

Also Read: How 65-Year-Old ‘Amma’ From Patna Turned Rs 20 Food Delivery Into Rs 2.5 Crore Business

The regulator also referred to an earlier direction issued in December 2025, which called for regular enforcement drives related to milk and milk products.





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